|PRE-SHOW DINING||PRIVATE DINING||GALLERY|
The Mezzanine Restaurant menu has been designed to offer a fantastic selection of bistro dishes and British classics - all freshly prepared from local, seasonal produce. And, with the option to enjoy a dessert, drinks and coffee in the interval at your reserved table, it really adds to the enjoyment of your night.
Soup of the day
Warm plum tomato & pesto tart |V|
Terrine of smoked chicken & pulled ham hock
A tartare of Smoked Scottish salmon |GF|
Carpaccio of summer beetroot |V|
Roasted half chicken
Chargrilled Dingley Dell pork cutlet |GF|
Chargrilled free range chicken salad | No chicken |V|
Devonshire ham hock and pea pie
‘Beer battered’ MSC haddock
Chargrilled beef burger
Halloumi & portobello mushroom burger |V|
Vine cherry tomato & red onion salad
Buttered spring greens & peas
Vanilla Panna cotta |GF|
Salted caramel & chocolate torte |N|
Citrus lemon cheesecake |V| |GF|
Marshfield Farm ice creams & sorbets
Port (50ml) £3
We are very proud to offer the very best of British pork, lamb, chicken and beef. These meats are sourced from British Red Tractor assured farms. Dishes within this menu use fresh local produce, and are subject to change due to seasonal product availability. Foods described within this menu may contain nuts, derivatives of nuts or other allergens. If you suffer from an allergy or food intolerance please notify a member of management who will be happy to discuss your needs with the Head Chef.
Reserve a table
The Mezzanine Restaurant is open from 2 hours before the start of selected shows in our programme. There are several sittings before a show, and each restaurant booking comes with the option to return to your reserved table in the interval for drinks and dessert!
Or call the Ticket Desk on 01483 369350 to reserve
Online booking closes 2 hours before first sitting (which is typically at 5.30pm); if you would like to make a last minute booking, please call the Ticket Desk on 01483 369350 to find out if there is availability in the restaurant.
We advise booking your table in advance to avoid disappointment, though we do accept walk up on the night providing there is availability in the restaurant.
If there's a group of six or more of you, we have a selection of different sized rooms available to enjoy dinner in before a show. This space will also be available for your group during the interval, so you can return for drinks & dessert which will be waiting for you! Simply pre-order your menu choices from the current Mezzanine Restaurant menu.
Make a booking
Please call the Ticket Desk, or email dining@GLive.co.uk to discuss your groups' requirements, and how big a room you need. (As we only have a limited number of rooms available, we suggest making your reservation as early as possible as these spaces are subject to availability). Menu choices must be pre-ordered 5 days in advance.