Make it extra special!
Turn a great night out into an incredible one with pre-show dining like you’ve never experienced.
Save up to 25% when you pre-pay for two courses and wine online.
Get the VIP Treatment!
Enjoy a selection of canapés, prosecco and more. All to share from your own reserved table.
Skip the queue!
Avoid the rush by ordering your interval drinks in advance. We can even deliver them to the comfort of your seat.
Pre-Show Tasters
Marinated Olives
Infused with herbs and zest to awaken your palate (n)(vg) 3.50
Bakers Basket
Mixed bloomers, balsamic and olive oil dip, butter (contains gluten, milk, sulphur dioxide) 4.00
Opening Acts
Soup of the day
Served with crusty bread and butter 6.50
Honey & Soy Duck
Strips of marinated duck on an Eastern-style salad of bean shoots, carrots & savoy cabbage with red chillies & spring onion (contains soybeans) 7.00
Baked Camembert
Deep fried in a rosemary crumb with a melting centre, watercress salad & cranberry dressing (contains egg, gluten, milk) 7.50
Avocado & Prawns
King prawns on a heritage tomato & radicchio salad, avocado cream, seafood dressing (contains crustacean, eggs, milk, soybeans) 8.00
Wild Mushroom Tart
Pan fried mushrooms in a tarragon white sauce encased in puff pastry with a balsamic glaze & green salad (contains gluten, sulphur dioxide) 7.50
Made For Sharing
Lamb & Shiraz Pie | Serves 2
Roasted Chicken | Serves 2
The Main Event
Did you know you can return to your table for interval drinks and dessert?
Aromatic Chicken Curry
The ultimate curry experience of diced chicken and vegetables in a tangy, fragrant Malabar sauce, served with coriander basmati rice, complete with onion bhaji, mini garlic naan, mango chutney & mint yoghurt dips (contains eggs, gluten, milk, mustard) 14.50
Ultimate Vegetable Curry
Delicious roasted courgettes and cauliflower, sweet potato and chickpeas with onions & peppers in a mildly spiced tomato based sauce on coriander rice served with onion bhajis & mango chutney (contains gluten, mustard) 14.00
Add garlic puccia bread for just 4.00
Burgers
Our burgers are served in a toasted bun with salad garnish, coleslaw and our signature skin-on fries
BBQ Brisket Burger
Squeeze an extra burger in for just 3.00
Hot 'n' Kickin' Chicken Burger
Onion rings make the perfect accompaniment 3.50
Headliners
Battered Halloumi & Chips
Halloumi coated in a lemon and coriander batter, crushed peas, triple cooked chips, homemade tartare sauce & lemon wedge (contains eggs, gluten, milk, sulphur dioxide) 12.50
Mediterranean Cannelloni
Pasta filled with roasted vegetables in a rich tomato ragu topped with a smooth bechamel sauce and cheese, with garlic puccia bread (contains celery, dairy, gluten, soybeans, sulphur dioxide) 13.00
Our Signature Fish and Chips
MSC sustainable haddock fillet in a crispy beer batter with triple cooked chips, crushed peas, tartare sauce & lemon wedge (contains eggs, fish, gluten, sulphur dioxide) 14.50
Showstopper of the Month: Vegetable Thai Noodles
Asian inspired stir fry of soy infused vegetables and bean shoots with a hint of heat, served with freshly blanched rice noodles, toasted cashew nuts & coriander (contains nuts, soybeans) 11.50
Add chicken for just £3.00
Supporting Cast
Garlic Puccia Bread (contains gluten, milk, soybeans) 4.00
Onion Rings (contains gluten) 3.50
Chill Potato Wedges (contains gluten, milk) 3.50
Mozzarella Bites (contains milk, gluten, soybeans) 4.00
Desserts
Apple Tart Tatin
Braeburn apples coated in a toffee sauce on a pastry base finished with vanilla ice cream (contains eggs, gluten, milk, soybeans) 6.00
Caramelised Biscuit Cheesecake
Delicious biscuit-based dessert suitable for vegans, topped with fruits of the forest compote (contains gluten, soybeans) 7.50
Marshfield Farm Ice Cream
Selection of classic flavours with your choice of sauce and wafer curl (gf*)(v) 5.50
Please ask your server for flavours and allergen list
Warm Sweet Waffles
A real favourite with salted caramel ice cream, toffee sauce and a dusting of icing sugar (contains eggs, gluten, milk, soybeans) 6.50
Black Forest Cake
Kirsch-infused chocolate sponge with a cherry sauce and chantilly cream filling (contains eggs, milk) 7.50
Hot drinks
Americano 2.40
Latte 2.70
Cappuccino 2.70
Speciality Teas 2.70
Hot Fudge Brownie Latte 3.70
Red Velvet Hot Chocolate 3.70
Ask your server about our full range of liqueurs and speciality coffees
Choose one item from each section for £7.50
Headliners
Cheeseburger
100% beef burger with melting cheese served in a sesame seed bun
Battered fish
Freshly battered haddock
Cheese and beans Jacket
Soft jacket potato with beans covered in melted cheese (gf) (v)
Chicken Club
Chicken fillet and bacon topped with cheese in a sesame seed bun with lettuce and tomato
Tomato pasta
Penne pasta in a tomato and basil sauce (gf)(v)
Supporting Cast
Chunky chips(gf) (v)
Corn on the cob (gf) (v)
Garden Peas/beans (gf) (v)
Garlic Bread(v)
Grand Finale
Marshfield Farm Ice Cream
Fruit pop
To Drink
Robinsons Refreshed Squash
(v) = Suitable for vegetarians | (vg) = Suitable for vegans | (gf) = Gluten-free | (gf*) = Gluten-free option available
All of our food is prepared in a kitchen where nuts, gluten and other allergens are present. Our menu descriptions do not include all ingredients. If you have a food allergy, please let us know before ordering. Full allergen information is available.
★★★★★
The restaurant is well run and the staff could not do enough to help. The food was top standard and the price was very reasonable.
Peter J, London
