The Mezzanine Restaurant
Eat, relax, enjoy!
G Live, Guildford
The Mezzanine Restaurant menu has been designed to offer a fantastic selection of bistro dishes and British classics - all freshly prepared from seasonal produce. And, with the option to enjoy a dessert, drinks and coffee in the interval at your reserved table, it really adds to the enjoyment of your night
Starters
Soup of the day £5.50
Mini loaf & salted butter
Pan fried forest mushrooms |V| £6.50
Garlic butter & sour dough toast
Prawn & crayfish cocktail £7.25
Spiced Marie rose sauce, baby gem lettuce & sourdough toast
Roasted red onion & gruyere tart |V| £6.75
Rocket salad & tomato chutney
Chicken tikka skewers |GF| £6.50
Mint yoghurt dip
Mains
Roast tomato, chilli & garlic linguini |V| £9.50
Basil, black olives, cheese shavings
Half roasted chicken |GF| £13
Lemon, thyme & garlic butter, chunky chips, chicken pan jus
Beer battered MSC haddock £12
Chunky chips, mushy peas, tartare sauce
Bangers & mash – pork & leek sausages £10.50
Creamy mash, red onion gravy
Beef Bourguignon £13.50
Creamy mash, green beans
Cheese & Bacon burger 100% British steak burger £11.50
Smoked Applewood cheese, grilled bacon, dill pickles, tomato chutney, chunky chips
Halloumi & Portobello mushroom burger |V| £10.50
Roasted red pepper & red onion chutney, chunky chips
Sides
Vine cherry tomato & red onion salad
Chef's seasonal vegetables
Chunky chips
All £3
Desserts
Salted caramel & chocolate torte |N| £6.50
Hazelnut & biscuit crumb, vanilla ice cream
Citrus lemon cheesecake |V| |GF| £6.75
Mixed berries, mint
Marshfield Farm ice creams & sorbets
£5
|V| |GF|
Three scoops. Please ask for today’s selection of flavours
Cheeseboard £8
British cheese plate, plum & apple chutney, celery, grapes & crackers
Port (50ml) £3
We are very proud to offer the very best of British pork, lamb, chicken and beef. These meats are sourced from British Red Tractor assured farms. Dishes within this menu use fresh local produce, and are subject to change due to seasonal product availability. Foods described within this menu may contain nuts, derivatives of nuts or other allergens. If you suffer from an allergy or food intolerance please notify a member of management who will be happy to discuss your needs with the Head Chef.
Reserve a table
The Mezzanine Restaurant is open from 2 hours before the start of selected shows in our programme. There are several sittings before a show, and each restaurant booking comes with the option to return to your reserved table in the interval for drinks and dessert!
Reserve online
Or call the Ticket Desk on 01483 369350 to reserve
Online booking closes 2 hours before first sitting (which is typically at 5.30pm); if you would like to make a last minute booking, please call the Ticket Desk on 01483 369350 to find out if there is availability in the restaurant.
We advise booking your table in advance to avoid disappointment, though we do accept walk up on the night providing there is availability in the restaurant.
Private Dining
If there's a group of six or more of you, we have a selection of different sized rooms available to enjoy dinner in before a show. This space will also be available for your group during the interval, so you can return for drinks & dessert which will be waiting for you! Simply pre-order your menu choices from the current Mezzanine Restaurant menu.
Make a booking
Please call the Ticket Desk, or email dining@GLive.co.uk to discuss your groups' requirements, and how big a room you need. (As we only have a limited number of rooms available, we suggest making your reservation as early as possible as these spaces are subject to availability). Menu choices must be pre-ordered 5 days in advance.
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